Serve warm by reheating in the oven at 350F for 10 minutes. , February 16, 2016. And, if you do make this recipe please let me know in the comments below what you think! If the top is browning too quickly loosely top with aluminum foil. Keep in mind that frozen blueberries are highly staining so wear an apron or clothing that you’re not worried about potentially staining. Hi Valeria! Stir together. Oats themselves don’t contain gluten, but are often processed using the same equipment as wheat. Make chia egg by combining ground chia with water. Add eggs, almond milk, and coconut oil to the bananas, and stir together. (Recipe) Chickpea Salad with Herbs & Olives, 2 medium ripe bananas, (the riper the better) sliced into 1/2″ pieces, 1 cup fat free milk (or any milk you desire), Fat free Greek yogurt for serving (optional). If using frozen blueberries, the purple colour will blend into the mixture (and create purple oatmeal). This is a free program available from the Adobe website. Mix together oats, with a little sea salt, baking soda, and cinnamon, and then top the blueberries. Next, arrange the banana slices in a single layer on the bottom of the ceramic dish. Holiday Almond and Herb Crusted Chicken ». Blueberry Baked Oatmeal Muffins are a healthy on-the-go breakfast with bananas, blueberries, cinnamon, and oats ready in just 30 minutes! Preheat the oven to 375 F with a rack in the top third of the oven. I’ve also chosen to use ripe bananas and blueberries for sweetness. Box 341880, Milwaukee, Wisconsin 53204. Holiday Spinach Salad with Bacon Dressing, Almond Milk, eggs, bananas and coconut oil ✔️, Pecans and pumpkin seeds, or sub walnuts or chopped almonds ✔️. Select your language to learn more. ALL RIGHTS RESERVED. Let thaw before eating and reheat in the oven or microwave. Privacy Policy, This post may contain affiliate links. Your email address will not be published. I’m sure you’re going to love it as much as we do. Bake oatmeal for 40-50 minutes or until golden and firm. Thanks so much for the sweet comment. I use an oil spray to grease pans. You can heat the baked oatmeal in the microwave in the morning to enjoy! Bake 15 minutes, until the bananas get soft. Want an easy, warm, tasty breakfast? It turned out really great. Using the same bowl, mash bananas. Sugar: 22.8 g If you like you can easily halve the recipe and make this in a 8-in square baking dish. This Blueberry Banana Baked Oatmeal is sweet, moist, warm and comforting. Adobe Acrobat Reader is required to view PDF files. To keep our patients and team members safe, no visitors, with few exceptions, will be allowed until further notice. Hi Denise! Stay up to date with our Resource Center. Sprinkle half of the blueberries over the bananas, 1 tsp of the cinnamon, and 1 tbsp of the honey. Sprinkle half of the blueberries over the bananas along with 1/4 tsp of the cinnamon, 1 tbsp of the honey and cover with foil. The oatmeal should be about 2 inches thick for easy cooking. And of course, tag me on Instagram with the hashtag #twospoons. Sprinkle the remaining blueberries and walnuts over the top. Servings: 6 (Especially if you’re making with the kiddies). (Optional to also top with sliced banana if you have, but not necessary). scoops vanilla protein powder -- ours is lightly sweetened. Let thaw before eating and reheat in oven or microwave. Baked oatmeal can be stored in the refrigerator for up to 4 days, or frozen in an airtight container for up to a couple of months. So warm and comforting, you can double this to feed a large crowd for brunch! As a thank you, we’d also love to send you our Two Spoons eBook! Baked oatmeal can easily be made the night before. Bake oatmeal … Add 2 cups of blueberries to the bottom of a 11x11 square baking dish (or a 9x13). If you use unsweetened, Grilled Marinated Venison Steak Tasty And Tender, Homemade Italian Ravioli with Meat & Cheese Filling Tutorial, Chop Suey | Classic Chinese-American Recipe Like Mom Made. I love to make this recipe in advance to take to the cottage for the weekend, or prepare it when we have guests staying over. Remove the bananas from the oven, then pour the oat mixture over the bananas and blueberries. Pour the oat mixture over the bananas and blueberries. Pour the oatmeal into the pan. Once the baked oatmeal has cooled, I cut it into pieces, place the lid onto the container and store it in the fridge. I bake oatmeal in an oven safe glass dish that also has a lid to go with it. Mash ripe, sweet bananas with eggs, almond milk and coconut oil, and then drizzle over the top. Please see my full. Or, serve as a cozy dessert with some vegan vanilla ice cream. Once bananas are softened, remove them from the oven. Contact your physician if you believe you have a health problem. A very simple baked oatmeal recipe, made with blueberries and bananas, that you can enjoy with your loved ones for a cozy breakfast. Chocolate Chip Banana Bread (vegan and gluten-free). Baked oatmeal will last for up to one week when stored in a container in the fridge. « Grüvi Review: alcohol-free beers and wines you actually want to drink. 750 W. Virginia St. P.O. Keep in a freezer proof container for up to one month. It’s easy to make, sweet, moist and cinnamony. COPYRIGHT © 2012 • © 2020, EAT WITH GIGI®. Store in fridge. Additionally, it's optional to store in individual pre-cut squares for single portions. In a separate bowl, whisk together the remaining … Cover the fruit with the oat mixture. In addition, it’s optional to freeze your bake in individual pre-cut squares for single ready portions. Sprinkle half of the blueberries over the bananas along with 1/4 tsp of the cinnamon, 1 tbsp of the honey and cover with foil. This post contains affiliate links (including Amazon Associates) and I earn from qualifying purchases. Bake 15 minutes, until the bananas get soft. Gently tap the baking dish several times on the countertop to make sure the milk mixture fills in through the oats. Or microwave. In a small bowl, mix together oatmeal, baking powder, sea salt, and cinnamon. Scatter the remaining berries and remaining walnuts across the top. Smart Points : 6 So glad you and your family enjoyed the bake Krystal! I’m thrilled to be sharing this blueberry banana baked oatmeal recipe with you today! Plus, it makes an easy meal prep for the week ahead—leftovers taste just as good when reheated! This is a great make-ahead meal and can feed a crowd, or can feed your family for several days. The coconut oil can definitely be substituted for any neutral tasting oil you prefer (avocado oil, grapeseed oil, canola etc.). Baked oatmeal will keep for up to 5 days. Meanwhile, in a medium bowl, combine the oats, half of the nuts, baking powder, remaining cinnamon, and salt. Learn more about my story on the About Me page. As An Amazon Associate I earn from qualifying purchases. Try them in this recipe, banana muffins and banana bread.

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