Once open, transfer any remaining pickle to an air-tight container and store in refrigerator. What is 川冬菜? Enter your address to see actual shipping cost. | What is it? Zhacai is the tuber of a Chinese mustard green preserved in a chili pepper spice mix. Privacy Policy See our FAQ page for more shipping details. Alipay | Country Search - 浙公网安备 33010002000092号 | We now ship internationally to select countries. | Affiliate, Product Listing Policy Go here or click on RECIPE BLOG in menu and search from there. Using a Crockpot® or slow cooker can create delicious slow-cooked meals while saving your time and money. All rights reserved. About the ingredient sichuan preserved vegetables. Long known in the West as "Sichuan preserved vegetable," it traditionally came in a can as a whole, knotty tuber that had to be rinsed and was made in Taiwan. Producer: Wujiang, Chongqing Fuling Mustard GroupSize: 4 foil packets, each 80 grams Ingredients: mustard, salt, chili, soy sauce, vegetable oil, seafood powder, ginger, garlic, white wine, sugar, xanthan gum, monosodium glutamate, acesulfame-k, Sign up to receive product news and recipes, on average once a month. - User Information Legal Enquiry Guide, © 1999-2020 Alibaba.com. All of China loves a preserved vegetable, but this particular example—fermented mustard green stems—is made only in Yibin, a county in southern Sichuan Province. Sichuan Preserved Vegetables also known as Zha cai (榨菜) or 四川菜 in chinese. Last updated: 5 年多 ago. Recipes are not accessible from the search function on the store. It is a type of pickled mustard plant stem originating from Sichuan, China. It should not be confused with Sichuan's Yibin yacai, which is made and tastes completely different. Including 4 recipes with sichuan preserved vegetables. The Sichuan style pickled vegetables are salty, if we put less salt, the pickled vegetables will be sour. Then wash the raw materials to be soaked and dry them. Looking for Sichuan recipes? Lazada, Browse Alphabetically: The three best cuisines in the world are Chinese, Chinese and Chinese.~~James Beard, Contact us by clicking on the little envelope icon below. You can easily cut down your grocery bills and still purchase healthy foods. Guide for Cooking Pork - Safe Internal Temperatures, 7 Tips to Feed Your Family Well on a Budget. Onetouch 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335. Plunge them in and turn off the heat. Long known in the West as "Sichuan preserved vegetable," it traditionally came in a can as a whole, knotty tuber that had to be rinsed and was made in Taiwan. 285,425 sichuan preserved vegetable products are offered for sale by suppliers on Alibaba.com, of which pickles accounts for 1%, sauce accounts for 1%, and preserved vegetables accounts for 1%. Wujiang's zhacai comes in various flavors, subtly different from one another but all delicious. | Zhacai is the tuber of a Chinese mustard green preserved in a chili pepper spice mix. Wujiang is a well-known maker of zhacai in Fuling, and its pickle is pre-sliced and ready to eat as a condiment for congee and Sichuan noodle soups or a side pickle with any meal. There are 4 recipes that contain this ingredient. $10, Limited-availability product; we source it when we can. 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